Grassroots ways of Kava Mixing

Glazed Buffalo Cauliflower
February 15, 2017

Step-by-Step Instructions On How To Best Prepare Kava

Mika and Kenn join together to show all of you how to mix kava at home!

All you need is a mesh strainer, water and a couple bowls.

  1. For one part kava, use three to four parts water.
  2. Pour water that is warm to the touch (not hot) into a large bowl.
  3. Put the dry kava in a strainer bag and immerse the bag in water.
  4. Knead and squeeze the kava for about 10-15 minutes while applying a lot of pressure.
  5. Squeeze the kava as dry as possible before discarding the separated pulp.
  6. Enjoy your elixir of life, a.k.a. KAVA

Check out a behind the scenes demonstration of kava mixing with Mika and her friend, Kenn!